Tekfen 2040 Bread Wheat (Triticum aestivum)
Tekfen 2040 Bread Wheat (Triticum aestivum)
| General Features | |
|---|---|
| Spike Features | Red, Awn |
| Grain Color | Red |
| Plant Height (cm) | 90 – 95 |
| Lodging Tolerance | Resistant |
| Using Type | Bread |
| Yield (kg/da) | Avr. 850; Max. 950 |
| Adaptable Zone | Winter, Early |
| Soil Type | Watery, Barren |
| Drought Tolerance | Resistant |
| Cold Tolerance | Resistant |
| Technologial Features | |
|---|---|
| Protein Ratio (%) | 14,0 – 15,5 |
| Thousand Grain Weight (g) | 38 – 44 |
| Hectoliter Weight (kg/l) | 82 – 84 |
| Sedimentation (ml) | 65 – 75 |
| Alveograph Energy Value (W) | 380 – 480 |
| Wet Gluten Content (%) | 35 – 40 |
| Gluten Index(%) | 96 – 99 |
| Diseases Tolerance | |
|---|---|
| Yellow Rust (Puccinia striiformis) | Resistant |
| Leaf Spot (Septoria tritici) | Resistant |
| Brown Rust (P. Recondita tritici) | Resistant |
| Production Advice | |
|---|---|
| Date of Planting Between 15 September – 15 October | |
| Amount of Planting Seeds: 23 – 25 kg/da | |
| It could be grown Central Anatolia, Marmara and Thrace Region. | |
| Please apply fertilization programs given in “Fertilization Guide” located on Toros Tarım website and in the dealers. | |
